Corporate Policy

NIPA S.A. aims to be a benchmark in the fresh and frozen meat market, basing its strategic positioning on strengthening value-generating partnerships and consolidating and differentiating the quality and safety of its products.

It considers compliance with legal and regulatory requirements to be a determining factor in its ethical behaviour, ensuring the legality and quality of the products it sells, making information permanently available to suppliers, employees, customers and official bodies.

Its policy prioritises

• Ensuring the continuous improvement of the Quality and Food Safety Management System and guaranteeing the supply of safe products;

• Safeguarding the identification and fulfilment of customer expectations;

• Promote the training of human resources through the continuous improvement of their skills and personal responsibilities;

• Integrate principles of environmental sustainability, ensuring good environmental practices.

• Ensuring the company's viability and sustainability;

• Have a clear and defined plan for the development and continuous improvement of the company's culture of product safety and quality, with the establishment of NIPA's Mission and food safety values.

All employees are aware of this policy.

Management is committed to its implementation, dissemination and maintenance.